쌀 (Ssal) - "Uncooked Rice"
The Korean word 쌀 (ssal) refers to uncooked rice, which is a staple ingredient in Korean cuisine. Once it's cooked, it is called 밥 (bap).
- 쌀 (ssal) – uncooked rice
Pronunciation:
- 쌀 is pronounced as "ssal," with a strong 'ss' sound at the beginning.
More Expressions in Korean:
쌀을 씻어야 해요.
(Ssal-eul ssis-eo-ya hae-yo)- You need to wash the rice.
쌀이 어디에 있어요?
(Ssal-i eo-di-e i-sseo-yo?)- Where is the rice?
쌀을 어떻게 요리해요?
(Ssal-eul eo-tteo-ke yo-ri-hae-yo?)- How do you cook the rice?
쌀을 사러 시장에 갔어요.
(Ssal-eul sa-reo si-jang-e gat-seo-yo)- I went to the market to buy rice.
쌀은 한국 음식의 기본이에요.
(Ssal-eun han-guk eum-sik-eui gi-bon-i-e-yo)- Rice is the foundation of Korean food.
These phrases will help you talk about 쌀 in daily conversations, especially when preparing or buying rice in Korean cuisine!