유기농
The term organic, or 유기농 (yoo-gi-nong) in Korean, is commonly used when discussing food products that are grown naturally without synthetic chemicals. As organic products are becoming increasingly popular in Korea, knowing how to talk about 유기농 in Korean will help you when shopping for groceries, dining out, or simply discussing healthy food choices.
Introduction to 유기농
The word 유기농 (pronounced "yoo-gi-nong") refers to organic products in Korean, often seen on food packaging or menus indicating that the item is grown or produced without artificial pesticides or fertilizers. If you prefer healthy, eco-friendly choices, you'll want to know how to ask for and talk about 유기농 food in Korean.
Here are some common phrases related to 유기농 in Korean:
More Expressions (in Korean with English translation)
이거 유기농이에요?
(i-geo yoo-gi-nong-i-e-yo?)
Is this organic?유기농 식품을 찾고 있어요
(yoo-gi-nong shik-pum-eul chat-go i-sseo-yo)
I'm looking for organic food.유기농 과일이 더 건강해요
(yoo-gi-nong gwa-il-i deo geon-gang-hae-yo)
Organic fruits are healthier.유기농 채소를 사요
(yoo-gi-nong chae-so-reul sa-yo)
I buy organic vegetables.이 가게는 유기농 제품만 팔아요
(i ga-ge-neun yoo-gi-nong je-pum-man pal-a-yo)
This store only sells organic products.유기농 우유가 있어요?
(yoo-gi-nong u-yu-ga i-sseo-yo?)
Do you have organic milk?
By learning these phrases, you'll be better equipped to ask about and choose 유기농 products in Korea. Whether you’re at a supermarket or a café, you can confidently make healthy, organic choices with these key expressions!